Pasta and Pea Salad
Dive into this pasta and pea salad, a light vegan recipe that blends tender pasta with sweet peas. High in protein, easy to make, and ideal for salad lovers.
September 23, 2025
Edamame Mango Salad
Enjoy this refreshing Edamame Mango Salad from PBNM—a vibrant vegan recipe packed with protein-rich edamame, sweet mango, and crisp veggies. Perfect for a light, healthy meal any time of year.
September 23, 2025
Apple-Walnut Chickpea Salad Sandwich
Apple walnut chickpea salad sandwich with tahini dressing is a quick, healthy vegan lunch option that’s ready in under 15 minutes. Packed with protein and flavor, it’s perfect for a satisfying and easy meal.
September 22, 2025
Pear & Quinoa Salad
This refreshing pear and quinoa salad blends sweet pears, crunchy celery, golden raisins, and sliced almonds with a tangy raspberry vinaigrette—served over crisp romaine for a light, nutrient-packed meal or side!
May 18, 2025
Hoppin’ John Salad
This vibrant Hoppin’ John Salad is a healthy twist on a Southern classic—loaded with black-eyed peas, kale, quinoa, and colorful bell peppers, all tossed in a tangy paprika vinaigrette. It’s plant-based, protein-packed, and perfect for potlucks, meal prep, or a fresh New Year’s good-luck dish!
May 18, 2025
The Best Broccoli Salad
This creamy vegan broccoli salad is the perfect balance of fresh, crunchy, sweet, and savory! Made with crisp broccoli, juicy red grapes, roasted almonds, tangy cranberries, and tossed in a rich, dairy-free cashew dressing, it’s a wholesome twist on a classic. Ideal for meal prep, picnics, potlucks, or a refreshing side dish, this plant-based broccoli salad recipe is gluten-free, oil-free, and bursting with flavor.
April 21, 2025
Thousand Island Dressing
Creamy, tangy, and totally plant-based, this Vegan Thousand Island Dressing is packed with bold flavor from cashews, sun-dried tomatoes, and sweet relish. Perfect as a salad dressing, sandwich spread, or dip—and ready in minutes!
April 20, 2025
Easy Creamy Coleslaw
This easy homemade coleslaw is the perfect balance of creamy and tangy, with crisp cabbage, sweet carrots, and a flavorful mayo-based dressing. Whether you’re serving it at a summer BBQ, packing it for a picnic, or using it as a crunchy topping for sandwiches and tacos, this classic coleslaw comes together in minutes and always delivers. No store-bought mix needed—just fresh, simple ingredients and big flavor!
April 20, 2025
Hummus
Hummus, a classic Middle Eastern mashed chickpea spread, is a versatile and nutritious staple perfect as a dip for bread and veggies or a delicious sandwich spread. It’s easy to make and endlessly customizable—try adding artichoke and spinach, pine nuts and kalamata olives, or curry and coconut milk for unique flavors. Whether you’re meal-prepping or hosting a gathering, this creamy homemade hummus is a must-try. Let your imagination take flight and make it your own!
August 27, 2020
Tempeh Reuben Sandwich
This Tempeh Reuben Sandwich is a flavorful vegan twist on the classic deli favorite. Made with smoky marinated tempeh, tangy sauerkraut, and creamy Thousand Island dressing, it’s a hearty plant-based reuben that’s perfect for lunch, dinner, or a quick snack.
August 4, 2020